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  1. 1
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    Recetario de Tepetitlán : Puebla, 1901 / by Cabrera de Azcárate, Lucía

    Published 2010
    Book
  2. 2
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    Cocina mexicana = Mexican cooking / by Cadena, Beatriz

    Published 2013
    Book
  3. 3
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    Repertorio de tamales mexicanos / by Pérez San Vicente, Guadalupe, 1921-1999

    Published 2013
    Book
  4. 4
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    Recetario mascogo de Coahuila / by Moral, Paulina del

    Published 2004
    Book
  5. 5
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    Oaxaca y su cocina / by Portillo de Carballido, María Concepción, 1911-

    Published 1981
    Book
  6. 6
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    Cocina tradicional de la región : recetario / by Mora Rivera, Vicenta

    Published 2008
    Book
  7. 7
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    My search for the seventh mole: a story with recipes from Oaxaca, Mexico / by Trilling, Susana

    Published 2011 ©1996
    Book
  8. 8
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    Nagiix : recetario tradicional de San Francisco Lachigoló

    Book
  9. 9
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    Cocina mexiquense / by Rosa de Almazán, María Teresa de la (María Teresa)

    Published 2015
    Book
  10. 10
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    Recetario tradicional de la Costa de Chila / by Ley Villaseñor, Laura

    Book
  11. 11
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    Recetario maya de Campeche / by May Dzib, Sofía

    Book
  12. 12
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    Historias y recetas de la cocina xiqueña / by Castillo León, Guadalupe Margarita

    Book
  13. 13
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    Recetario tradicional isleño del Caribe mexicano / by Ávila Serratos, Mauricio Antonio

    Book
  14. 14
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    Comida tradicional del Desierto de Altar / by Moraga Campuzano, Guillermo

    Book
  15. 15
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    Aromas de Durango / by Fiscal, María Rosa

    Book
  16. 16
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    Así se come en Tlaxcala / by Ramos Galicia, Yolanda

    Book
  17. 17
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    El placer de la comida aguascalentense / by González Cruz, María de Jesús

    Book
  18. 18
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    Reencuentro con la comida choapense / by Mateos Contreras, Nabora

    Book
  19. 19
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    Cocina tradicional tabasqueña / by Trujillo Jiménez, María Amparo

    Book
  20. 20
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    La vainilla mexicana / by Aguilera, Rocio

    Published 2008
    Book

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